ΥΙΟΙ Γ. ΓΑΛΙΚΑ Ο.Ε.

OUR PRODUCTS

PORK MEAT

Pork is the most commonly used meat in the world and contains all the essential amino acids for the synthesis of proteins of high biological value.

VEAL

Beef is characterized by its high nutritional value in pure protein and minerals such as iron, vitamin B12 and low relative fat.

SELF PIECES OF MEAT

In our company we produce a wide range of fresh products. Watch the video...

OUR FLEET

Tradition in meat

MEAT PACKAGING

On our premises, the standardization laboratory is also in operation, where the cutting and standardization of vacuum-vacuumed meats is carried out on a microplate tray.

Our company has two large refrigeration and freezer compartments at -20 degrees Celsius, with a capacity of 300 tons each.

Our company invests extensively in modernization and implements the HACCP system to ensure that its products are free of any risk that may cause harm to consumers' health.